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Cancer Monthly News and CancerWire
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Greetings!
In this edition of CancerWire we focus on four new
cancer studies:
* New research from M.D. Anderson Cancer Center
suggests that vitamin E might protect against several
different types of cancer, including lung, prostate, and
bladder.
* Another study has found that certain dietary
compounds may slow the spread of cancer and
increase the effectiveness of current cancer
treatments, potentially saving lives.
* Our third study looks at Dichloroacetate (DCA), a
drug that has been used for many years in patients
with metabolic disorders. Studies in the lab have
already shown its potential against lung, breast and
glioblastoma cancer cells. Now a new study finds that
DCA might also be a promising therapy for
endometrial cancer.
* And finally, we look at a fascinating study about
mesothelioma and asbestos. Researchers are
discovering that the extent of asbestos exposure can
significantly affect how long a mesothelioma patient
survives and that some people may be more
susceptible to the effects of asbestos than others.
Disclaimer - Please Read: None of
the information in CancerWire is a
substitute for professional medical advice,
examination, diagnosis or treatment and you
should always seek the advice of your
physician or other qualified health
professional before starting any new
treatment or making any changes to an
existing treatment. No information contained
in Cancer Monthly or CancerWire including the
information below, should be used to
diagnose, treat, cure or prevent any disease
without the supervision of a medical
doctor.
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Lung Cancer and Vitamin E
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Form of Vitamin E Significantly Cuts Lung Cancer Risk
Could getting more vitamin E in your diet cut your
cancer risk? The research is starting to mount that
vitamin E might protect against several different types
of cancer, including those of the lung, prostate, and
bladder. For the first time a study has compared
different types of vitamin E, and it adds to the growing
evidence that the alpha-tocopherol form is most
effective, potentially cutting lung cancer risk by as
much as half.
Researchers have focused on vitamin E for potential
cancer prevention because it is a powerful
antioxidant. It thwarts the efforts of
unstable molecules in the body called free radicals
that can otherwise damage cells and turn them
cancerous. Vitamin E is actually not one nutrient, but a
group of substances. Studies up to now have focused
on what is believed to be the most potent form of the
vitamin-alpha-tocopherol but researchers at M.D.
Anderson Cancer Center in Houston, Texas wanted to
find out whether other forms of the vitamin might also
have some potential for preventing lung cancer.
The study included 1,088 patients with lung cancer,
and 1,414 healthy patients who served as
comparisons. Participants in the two groups were
around the same age and had the same smoking
history.
Researchers collected information on the participants'
diets, and based on what they ate, isolated out
different tocopherols. For example, gamma-
tocopherol is found in foods like vegetable oils,
peanuts, and pecans. Sunflower seeds and fortified
cereals are major sources of alpha-tocopherol.
When the researchers analyzed the different dietary
intakes of the various forms of viamin E, they found
that people with a lot of alpha-tocopherol in their diet
had a 34% to 53% lower lung cancer risk. "Our study
agrees with the evidence showing that low levels of
both dietary and serum (blood) levels of alpha-
tocopherol may predispose [people] to lung cancer
risk," says lead author Somdat Mahabir, MPH, PhD,
assistant professor in the department of
Epidemiology at The University of Texas M.D.
Anderson Cancer Center. The other forms of vitamin E
didn't seem to independently affect lung cancer risk,
Dr. Mahabir and his colleagues reported in the
September 1, 2008 issue of the International Journal
of Cancer.
The effects of alpha-tocopherol were statistically
similar in never, former, and current smokers, but the
risk reduction was more pronounced in current
smokers and those people who had smoked for a
longer period of time.
Several types of foods-particularly peanut butter and
salad dressing-supplied a big percentage of the
alpha-tocopherol in the participants' diet. But rather
than focusing on individual foods, Dr. Mahabir
recommends including all forms of vitamin E as part
of an overall healthy diet. "Different forms of vitamin E
(other tocopherols) are required for different biological
functions, and therefore getting adequate vitamin E
from the diet is recommended," he says.
He doesn't advise taking vitamin E supplements,
though. There's no evidence that supplements protect
against lung cancer, and in high doses, vitamin E has
been linked to an increased risk of bleeding and
death.
Now that researchers have found evidence that
vitamin E protects against cancer, they need to learn
how exactly the nutrient works in the body to reduce
cancer risk, Dr. Mahabir says. Ideally, future research
would look at the levels of the different tocopherols in
participants' blood to get a more precise idea of how
much they are getting, and then follow those people
for several years to see which of them go on to
develop lung cancer. "This will provide an opportunity
to prospectively assess how blood concentrations of
different forms of vitamin E affect cancer risk," Dr.
Mahabir says.
If you are interested in using diet or natural products to
prevent or manage cancer, talk to your licensed health
practitioner.
Source:
Mahabir S, Schendel K, Dong YQ, Barrera SL, Spitz
MR, Forman MR. Dietary alpha-, beta-, gamma-, and
delta-tocopherols in lung cancer risk. Int J Cancer.
2008;123:1173-1180.
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What We Eat Can Determine Our Fate
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Green Tea, Soy, and Mushroom Can Help Slow Cancer Spread
You've heard time and again how important it is to eat
a healthy, balanced diet. Now researchers are
discovering even more reasons why diet is so
important. Certain dietary compounds may slow the
spread of cancer and increase the effectiveness of
current cancer treatments, potentially saving lives.
"What we eat can determine our fate," explains Daniel
Sliva, PhD, senior investigator and director of the
Cancer Research Laboratory at Methodist Research
Institute, and the Indiana University School of
Medicine. "There are a lot of different natural products
in food
that are important for cancer prevention."
Dr. Sliva singled out three products-green tea, soy,
and a type of mushroom-for a report published in the
June issue of Mini-Reviews in Medicinal Chemistry. In
his lab, he has investigated how these foods interfere
with cancer cells' ability to multiply and spread. "There
are specific molecules which are apparently active in
cancer cells, and these molecules are regulating
signaling in cells," he says. Signaling enables the
cancer cells to grow uncontrolled and spread, and
speeds the production of blood vessels that feed the
cancer cells (called angiogenesis). "We can actually
inhibit these signaling pathways or some enzymes
that are responsible for over-activation of these
pathways."
The major active compound in green tea, EGCG,
affects various cancer signaling pathways, and may
help reduce the invasiveness of breast, pancreatic,
colon, and other types of cancer cells. What's more,
EGCG has anti-inflammatory properties. Chronic
inflammation has been implicated in cancer
development, Dr. Sliva says.
For evidence of soy's cancer fighting ability,
researchers say look to the East. Asian countries with
a high-soy diet tend to have a low incidence of cancer.
The main anti-cancer component in soy is genistein,
which appears to slow the spread of a number of
cancers, including breast, prostate, and lung cancers.
One caveat is that some research has found soy
might actually contribute to a higher risk of breast
cancer in some women, so soy supplements should
be used with caution, Dr. Sliva says.
The last natural compound in the trio Dr. Sliva studied
is the Asian medicinal mushroom, Ganoderma
lucidum, which has been used in traditional Chinese
medicine to treat a variety of ailments. Its active
components are polysaccharides, which stimulate the
immune system, and triterpenes, which help
suppress the spread of cancer cells. Researchers are
investigating the mushroom's potential for preventing
and treating breast, prostate, bladder, and other types
of cancers.
These nutrients might also prove helpful in
combination with traditional cancer treatments such
as chemotherapy and radiation. For example, adding
genistein to chemotherapy drugs such as cisplatin or
docetaxel in the lab inhibited cancer cell growth and
led to the death of more cancer cells than the
chemotherapy drugs alone. Incorporating these
natural compounds might cut down on some of the
severe side effects that normally arise with cancer
treatment. "The majority of treatments for cancer use
doses that are close to toxic. We are trying to cure
cancer, but may harm the patients," explains Dr.
Sliva. "If you can use the natural products in
combination with chemotherapy, you can lower the
doses of chemotherapy and reduce side effects."
One day, soy, green tea, and other natural compounds
might help researchers identify new cancer targets,
Dr. Sliva says. They could also aid in the development
of cancer therapies that are more effective and have
fewer side effects than drugs currently available. For
now, making these nutrients part of an overall healthy
diet could prove a powerful cancer-prevention tool.
If you are interested in using natural products like
green tea, soy, or mushroom to prevent or manage
cancer, talk to your licensed health practitioner.
Source:
Sliva D. Suppression of cancer invasiveness by
dietary compounds. Mini-Reviews in Medicinal
Chemistry. 2008;8:677-688.
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DCA - A Cancer Treatment?
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Dichloroacetate (DCA) Promising for Endometrial Cancer
Dichloroacetate (DCA), a drug that has been used for
many years in patients with metabolic disorders, has
recently been gaining attention for its cancer-fighting
capabilities. Studies in the lab have already shown its
potential against lung, breast and glioblastoma
cancer cells. Now a new study in the journal
Gynecologic Oncology finds that DCA might also be a
promising therapy for endometrial cancer.
Endometrial cancer, which affects the lining of the
uterus, is often treated with chemotherapy. But chemo
can cause severe side effects because it kills healthy
cells along with cancerous ones.
To learn what effect DCA might have on endometrial
cancer, researchers at Harvard Medical School in
Boston grew several different endometrial cancer cell
lines in a culture along with different doses of DCA.
The higher the dose, the greater the effect DCA had on
the cancer cells. Doses of between 5 mM and 10 mM
appeared to be very effective against endometrial
cancer.
DCA inhibits endometrial and other types of cancer
cells in a unique way - by capitalizing on their unusual
method of energy production. Unlike normal cells,
which produce their energy in specialized units of the
cell called mitochondria, cancer cells make energy
through an inefficient cell-wide process called aerobic
glycolysis. DCA forces the energy production into the
mitochondria of the cancer cell, bringing the process
back to normal. In doing so, DCA activates the cell's
process of programmed death, called apoptosis.
The researchers confirmed that DCA reduced the
viability of endometrial cancer cells by triggering
apoptosis, and by reducing the amount of a protein
that would normally protect cancer cells from death.
While it sped the destruction of cancer cells, DCA had
no effect on healthy cells, which could mean fewer or
no toxic side effects if DCA is ultimately used in
human treatment.
The downside is that the most highly invasive
endometrial cancer cells didn't respond to DCA in the
study, a finding that underscores the tenacity of the
disease. "Cancer cells are the ultimate survivors. They
often have altered traits in order to out-survive and out-
proliferate normal cells," explains Jason Wong, senior
research laboratory manager at the Immaculata De
Vivo Molecular Epidemiology Laboratory at Brigham
and Women's Hospital.
DCA does seem very promising for low to moderately
invasive endometrial cancer cells, though. "Based on
experiments performed thus far on the benchtop and
in mouse models, we believe DCA is a very promising
cancer therapeutic agent," Wong says. "However, it is
important to curb our enthusiasm until clinical trials in
humans are complete. Most therapeutic agents that
have shown promise in animal models have often
failed to show adequate safety and efficacy in
humans."
Currently, a Phase I clinical trial is underway at the
University of Alberta in Canada to investigate a safe
dose for humans. Future research will also look at the
potential benefit of DCA on other types of cancers,
including ovarian cancer, and try to determine why
some cancer cells seem to be more resistant to the
drug than others, Wong says.
Source:
Wong JYY, Huggins GS, Debidda M, Munshi NC, De
Vivo I. Dichloroacetate induces apoptosis in
endometrial cancer cells. Gynecologic Oncology.
2008. doi:10.1016/j.ygyno.2008.01.038.
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Asbestos, Mesothelioma, and Survival
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Greater Asbestos Exposure Shortens Mesothelioma Survival
Mesothelioma is a cancer directly linked to asbestos
exposure. Now researchers are discovering that the
extent of that exposure can significantly affect how
long a patient survives, and they're finding that some
people may be more susceptible to the effects of
asbestos than others.
Of all the cancers, mesothelioma is among the most
deadly-most patients survive for less than one year.
Researchers have been trying to prolong patients'
lives, in part by learning more about the disease and
how it progresses. Because the vast majority of
mesothelioma cases can be attributed to asbestos
exposure, knowing how that exposure contributes to
disease progression is an important component of
research.
"One crucial part of trying to advance our
understanding of a serious disease like
mesothelioma is discovering the factors that
contribute to a poorer outcome," explains Karl Kelsey,
MD, professor of Community Health and Pathology
and Laboratory Medicine at Brown University. Dr.
Kelsey and his colleagues set out to determine how
asbestos exposure might affect patient
survival. "Since it is very difficult to assess asbestos
exposure, the question that we were able to evaluate
had never really been asked prior to our work."
The researchers asked 128 patients with
mesothelioma about their history of asbestos
exposure. Then they looked at the number of
asbestos particles in samples removed from the
patients' lungs and tumors during surgery.
Not surprisingly, patients with the highest amount of
asbestos fibers in their lungs faced the greatest risk
of death-nearly five times higher than those with a
moderate amount of asbestos fibers. What was
surprising was that patients with a low number of
asbestos fibers also had a significantly higher risk of
death-three times that of people with a moderate
number of fibers.
This unusual finding suggests that certain people
may be more susceptible to the effects of asbestos
than others, and as a result may develop the disease
after less exposure. "Although the mechanism for the
unusual dose-response we observe is unclear,
patients with a higher susceptibility to asbestos may
suffer from a more aggressive form of disease that
more closely resembles disease in patients with the
highest exposure," Dr. Kelsey says. More susceptible
people may also develop mesothelioma at a younger
age, he says.
The poorest outcome in the study was among men,
who had the highest levels of asbestos fibers in their
lungs, Dr. Kelsey and his colleagues reported in the
June issue of Environmental Health Perspectives.
This finding makes sense, considering that men have
traditionally worked in industries with high asbestos
exposure. Men in the study also faced worse odds of
surviving the disease than women.
Currently doctors have no way of determining which
people might be more susceptible to asbestos,
although Dr. Kelsey's lab is trying to discover the
genes responsible for increased susceptibility.
For now, understanding the relationship between
asbestos exposure and survival can provide doctors
with an important clue to help treat their
mesothelioma patients. "Our study suggests that
considerable asbestos exposure is associated with a
more aggressive disease," Dr. Kelsey says. "Highly
exposed people with this disease may need more
aggressive therapy."
Source:
Christensen BC, Godleski JJ, Roelofs CR, Longacker
JL, Bueno R, Sugarbaker DJ, Marsit CJ, Nelson HH,
Kelsey KT. Asbestos burden predicts survival in
pleural mesothelioma. Environmental Health
Perspectives. 2008;116:723-726.
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